Recipe: Yummy Kek batik crunchy

Delicious, fresh and tasty.

Kek batik crunchy. Kek Batik original homemade exclusive for warga kuantan! Kek batik crunchy made with love juga. Kek Batik Mewah Crunchy Resepi Niaga.

Kek batik crunchy Sbb rasa kek ni yg mewah dgn rasa% Milo, takde. Ada fragile sticker, buble wrap n gel pack. Kek mmg chewy n crunchy sgt. You can have Kek batik crunchy using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Kek batik crunchy

  1. Prepare of vico.
  2. You need of butter cup.
  3. It's of susu pekat manis.
  4. You need of @ 3 pack biskut marie (di hancur kan terlebih dahulu).

Batik cake (Malay: Kek batik) is a type of Malaysian fridge cake dessert inspired by the tiffin, brought in the country by the British during the colonial era, and adapted with Malaysian ingredients. This cake is made by mixing broken Marie biscuits combined with a chocolate sauce or runny custard made with. Antara menu yang ada Kek Batik Premium. Rata-rata yang makan semua puji kata sedap, kurang manis dan lembut elok tapi tetap rasa 'crunchy' biskut.

Kek batik crunchy instructions

  1. Pukul susu dan mentega sampai sebati.
  2. Masukkan vico dan pukul sampai sebati.
  3. Masukkan roti marie yg telah hancur.. masukkan sebungkus dulu..kacau rata guna senduk.. lepas tu masukkan lagi sebungkus roti marie dn gaul rata..nak lebih crunchy boleh tambah kn lagi roti marie yg telah dihancur halus.
  4. Masukkan ke dalam loyang dan tekankn sampai isi semua padat.kemudian,wrapkn kek batik untuk d simpan ke dalam peti ais bawah ya untuk semalaman..selamat mencuba.

If you want your cake to have the crunchy effect, you can place the biscuits layer by layer just like how you would do a tiramisu. This batik cake is made with chocolate fudge and tea biscuits such as Marie Biscuits or Petit Beurre Thanks?it is really helpful,and now I can make my own kek batik everyday and everytime and treat. Apa yang best, dari kek batik asas, boleh jadikan kek batik cheese, kek batik oreo di atas permukaannya dan tambah lagi nutella. Memang sangat sedap dan yang penting , tak pahit tau. Teksturr yang crunchy bila masuk mulut terus rasa mencair.