Double Chocolate Pound Cake (Kek Paun Coklat Berganda). Sprinkle Chocolate Chips on top of cup cakes (Taburkan cip Coklat atas kek cawan). Do Subscribe My Channel Press Like Button Notification Button And Share. Sorry we don't have a written recipe for this!
In a small bowl with unsweetened dutch process cocoa powder, pour in boiling water, dissolving the cocoa powder in hot water will bring out the chocolate flavor of the cocoa which is what you will want., Set it aside to cool.
Chocolate Pound Cake with Chocolate Ganache is absolutely any chocolate lover's dream: a rich, dense cake recipe and a thick layer of silky-smooth ganache!
Kek Minyak lembut dan mulus hasilnya. sedap!
You can have Double Chocolate Pound Cake
(Kek Paun Coklat Berganda) using 11 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Double Chocolate Pound Cake (Kek Paun Coklat Berganda)
- It's of dark chocolate dicincang.
- It's of tepung gandum.
- It's of st serbuk penaik.
- It's of st soda bikarbonat.
- You need of st garam.
- You need of butter dilembutkan (suhu bilik).
- You need of gula perang.
- You need of st esen vanila.
- It's of biji telur (suhu bilik).
- You need of yogurt tanpa perisa.
- Prepare of freshmilk.
This luscious loaf packs double the dose of chocolatey goodness thanks to cocoa powder and chocolate chips. Penggunaan buttermilk menjadikan kek ini sangat gebu dan lain dari kek coklat yang lain. Panaskan heavy cream tapi jangan sampai mendidih. Wonderful chocolate pound cake my family really enjoyed it in a bundt cake form with chocolate frosting drizzled over it.
Double Chocolate Pound Cake (Kek Paun Coklat Berganda) instructions
- Panaskan oven pada suhu 180c. Sediakan loyang 7 x 7 x 24 inci berlapik baking paper bergris..
- Ayak tepung, serbuk penaik, soda bikarbonat dan garam sebanyak 2-3 kali. Ketepikan..
- Cairkan ✅coklat dengan menggunakan kaedah double boiler. Ketepikan dan biar sejuk sedikit..
- Pukul ✅butter, ✅gula dan ✅esen vanila dgn kelajuan sederhana sehingga bahan sebati lebih kurang 2 minit..
- Masukkan ✅telur satu persatu sambil pukul telur. Pukul sehingga kembang. Kemudian tuangkn ✅coklat cair ke dlm adunan..
- Tukar kelajuan mixer kepada paling rendah. Masukkan sedikit2 campuran ✅tepung dan ✅yogurt dicampur ✅freshmilk, berselang seli sehingga habis. Jangan pukul lama sgt. Sehingga sebati sahaja lebih kurang 1 minit..
- Tuangkan adunan ke dalam loyang. Hentak perlahan sekali dua untuk bebaskan gelembung udara terperangkap. Bakar selama 50-60 minit @ sehingga kek tidak melekat pada lidi apabila dicucuk uji..
- Sejukkan kek. Kirai dan terbalikkan loyang untuk mengeluarkan kek..
- P/s: kalau guna self-raising flour, tambah 1 st baking powder..
The cake was moist and delicious. Reviews for: Photos of Chocolate Pound Cake I. You are here: Home » Double-Chocolate Pound Cake. With mixer on low, add salt, then gradually add flour and cocoa powder, beating well to combine and scraping down bowl as needed. Kolay kolay bayatlamayan aşırı eğlenceli bir kek.
