Recipe: Delicious Coklat mousse cake

Delicious, fresh and tasty.

Coklat mousse cake. Resep 'coklat mousse cake' paling teruji. This mousse cake recipe so delicious & satisfying, you will enjoy every bites of it. This mousse served in shot glasses is perfect for when you're craving something sweet but just want a small portion.

Coklat mousse cake This is the perfect Chocolate Mousse Cake recipe. Soft and moist chocolate cake layer topped with super creamy chocolate mousse and soft chocolate ganache. This chocolate mousse cake is a patisserie-style glazed mousse torte. You can have Coklat mousse cake using 14 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Coklat mousse cake

  1. You need of crust.
  2. Prepare of oreo (hancurkan).
  3. Prepare of mentega.
  4. Prepare of coklat mousee bahan A.
  5. You need of milk chocolate(melted).
  6. It's of @60 g cawan krim putar.
  7. You need of coklat mousee bahan B.
  8. You need of cawan@240 g krim putar sejuk.
  9. You need of sudu besar gula.
  10. You need of sudu besar tepung susu.
  11. You need of coklat ganache.
  12. Prepare of dark chocolate.
  13. You need of krim putar(panaskan).
  14. It's of sudu besar mentega.

It does take some time to make, assemble and set, so start preparing it at least a day ahead of when you intend to serve. This dark chocolate mousse cake uses dark cocoa powder for extra rich flavor. Place bottom cake layer on your. Unmould the cake and place on a serving platter.

Coklat mousse cake instructions

  1. Kisar oreo hingga halus dan masukan mentega dan gaul rata..
  2. Masukan oreo tadi ke dalam loyang dan ratakan serta sejukan selama 10 minit..
  3. Kemudian,gaul kedua-dua bahan B sehingga sebati..
  4. Seterusnya,pukul krim putar sehingga kembang serta masukan kesemua bahan C dan gaul rata..
  5. Pukul dengan kelajuan sederhana,jangan terlebih pukul..
  6. Masukan adunan bahan B ke dalam adunan bahan C dan gaul rata..
  7. Tuangkan adunan tadi ke dalam loyang untuk lapisan mousse dan sejukan sementara coklat ganache siap..
  8. Untuk coklat ganache pula,tungkan krim putar yang dipanaskan tadi ke dalam dark chocolate dan gaul sehingga tidak berketul..
  9. Letakan mentega dan gaul sehingga tidak berketul..
  10. Tuangkan coklat ganache ke dalam loyang dan sejukan semalaman..
  11. Boleh hiaskan denga oreo.

This chocolate mousse cake is a patisserie-style glazed mousse torte. Easy No-Bake Chocolate Mousse Cake made with dark chocolate has a silky creamy texture. Here's how to make a chocolate mousse cake, eggless dessert recipe. The combination of cake, filling, and frosting in this recipe for white chocolate mousse cake is just sublime. This gorgeous cake takes some time to prepare, but it is very easy (you start with a mix).