Peanut Butter Buttercream Marble Cake. This peanut butter and chocolate marbled cake is extra nice because it's marbled twice! This marble buttercream cake starts with vanilla and chocolate cake batter that's swirled together and covered in creamy vanilla buttercream. Like every great cake, it starts with a delicious cake recipe.
Pull knife through batters in S-shape curves for marble design. Frost with fudge frosting or Chocolate/Peanut Butter Buttercream Frosting. Why choose between peanut butter cake or chocolate, when you can have them both, swirled together! You can cook Peanut Butter Buttercream Marble Cake using 28 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Peanut Butter Buttercream Marble Cake
- You need of Chocolate cake.
- It's 1/2 of cup (59 g) cocoa powder.
- It's 1 of cup (200 g) granulated sugar.
- It's 1 of cup (120 g) all purpose flour.
- You need 1 of tea spoon (4 g) baking soda.
- You need 1/2 of tea spoon (2 g) salt.
- Prepare 1/2 of cup (120 g) buttermilk - room temperature.
- Prepare 2 of large egg - room temperature.
- Prepare 1/4 of cup (54 g) vegetables oil.
- It's 1/4 of cup (118 g) hot water.
- Prepare 1 of tea spoon (4 g) vanilla extract.
- You need of Vanilla Cake.
- Prepare 1/2 of cup (113g) unsalted butter.
- You need 1 of cup (200g) granulated sugar.
- Prepare 1/4 of cup (54g) vegetable oil.
- You need 3 of large egg.
- You need 1 1/2 of cup (150g) cake flour.
- It's 1 of tea spoon (4g) baking powder.
- Prepare 1/2 of tea spoon (3g) salt.
- Prepare 1/2 of cup (120g) buttermilk.
- You need 1 of tea spoon (4g) vanilla extract.
- It's of Peanut Butter Buttercream.
- You need 1 of cup (240g) unsalted butter.
- You need 1 of cup (240g) peanut butter.
- It's 3 of cup powdered sugar.
- It's 1 of tea spoon vanilla extract.
- Prepare 1/2 of tea spoon salt.
- It's 2 of tablespoon milk.
Marble cake takes a break from tradition with the addition of peanut butter in this scratch cake recipe. Chocolate and peanut butter are the flavors marbled together in this marble cake recipe. All Reviews for Chocolate Peanut Butter Marble Cake. I don't think a day goes by that I don't eat a little peanut butter.
Peanut Butter Buttercream Marble Cake instructions
- Mula-mula kita buat buttercream dulu okay. Masukkan semua bahan, putar hingga sebati. Masukkan dalam pipping plastik dan sejukkan dalam peti..
- Panaskan oven suhu 170°c. Sediakan 4 loyang saiz 6 inci. Spraykan dengan non-stick cooking spray. Lapikkan dengan baking paper dan spray no-stick cooking spray sekali lagi..
- Kat rumah xada buttermilk. Jadi kena buat sendiri. 250ml susu suam + 20ml lemon juice @ cuka. Peram jap dalam 30 minit pada suhu bilik..
- Okay jom buat kek. Ayak semua bahan kering untuk kek coklat. Kacau sebati..
- Dalam mangkuk lain, campurkan semua bahan basah dan cecair dan kacau guna whisk hingga sebati..
- Masukkan campuran bahan basah ke dalam campuran bahan kering. Adun sebati..
- Masukkan ke dalam mangkuk lain dan tutup dengan plastik wrap..
- Untuk kek vanila, ayak tepung kek, baking powder dan garam. Aduk sebati dan ketepikan jap..
- Dalam mangkuk lain, campurkan butter, gula dan minyak sayur. Putar sampai kembang..
- Masukkan telur sebiji demi sebiji. Tambahkan esen vanila..
- Perlahankan mixer, masukkan buttermilk dan diikuti bahan kering y kita ayak tadi. Mix sebati, mix kejap je..
- Tuang adunan kek coklat dan vanila secara bergilir di dalam loyang y kita dah sediakan tadi. Lorekkan menggunakan lidi satey atau pencungkil gigi..
- Bakar selama 30-40 minit.
- Biarkan sejuk dalam pan 15 minit barulah di pindahkan atas redai..
- Deco mengikut kesukaan..
It is a serious weakness of mine. Thankfully, there are plenty of great ways to work it into a healthy, low carb diet. This peanut butter marble bundt cake was so moist and delicious, and my kids loved eating it as a breakfast treat. Marble cake is one of my favorite cakes. It is a rich, moist and buttery cake with chocolate swirls.