Recipe: Yummy Meehoon goreng Singapore Mommy

Delicious, fresh and tasty.

Meehoon goreng Singapore Mommy. How to cook Mee Goreng: Heat oil in a medium wok and cook the sliced onions until softened. Add blended ingredients, cook till fragrant. Hajjah Jamillah Rajmohamed Muslim Food - Mee Hoon Goreng.

Meehoon goreng Singapore Mommy Ringkas & Sedap Check out the top Bee Hoon Goreng restaurants : Tang Tea House (Changi Village), Spring Court Restaurant, Tang Tea House (Simpang Bedok) and more. Get food news and reviews, along with exclusive deals and more delivered right to you. Che Nom nak kongsi satu resepi untuk hidangan yang digemari ramai iaitu Bihun Goreng Singapore. You can have Meehoon goreng Singapore Mommy using 23 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Meehoon goreng Singapore Mommy

  1. You need of Bahan A (Kisar).
  2. You need of biji bawang kecil.
  3. Prepare of bawang putih.
  4. Prepare of cube ikan bilis.
  5. You need of lada hitam.
  6. You need of Bahan B (Goreng & letak tepi).
  7. It's of Tauhu basah (potong 6).
  8. It's of Bahan C.
  9. You need of papan meehoon.
  10. It's of biji carrot (hiris halus).
  11. You need of Segenggam taugeh.
  12. Prepare of ekor udang (kerat 3).
  13. You need of Fish balls.
  14. It's of Fish cake.
  15. You need of biji telur.
  16. Prepare of bawang (hiris kecil).
  17. You need of sudu besar sos tiram.
  18. Prepare of sudu besar minyak.
  19. It's of air.
  20. You need of Bahan D (kicap cili).
  21. You need of Kicap manis.
  22. You need of Cili potong (cili merah + cili padi).
  23. You need of cuka.

Untuk masakan bihun ni kita tak letak kicap pekat atau apa-ap. My take on Mee Hoon Goreng. If you enjoy it, give it a thumbs up or you can subscribe to me! :)Visit my blog @ http://whatsinmysmallkitchen.blogspot. The SERI-AJI® Perencah Nasi Goreng Cina can also enhance your stir-fried noodles.

Meehoon goreng Singapore Mommy step by step

  1. Kisar bahan A..
  2. Goreng bahan B (Tauhu basah)..
  3. Sediakan semua bahan C..
  4. Tumis bahan sehingga naik bau. Masukkan sos tiram. Masukkan sedikit air. Masukkan carrot & tutup seketika..
  5. Masukkan udang dan tutup seketika. Masukkan fishball & fishcakes, tutup seketika. Masukkan taugeh, kacau & tutup seketika. Masukkan tauhu & pecahkan telur, kacau & tutup seketika. Masukkan meehoon, kacau..
  6. Masukkan daun bawang, kacau, & hidang..
  7. Makan....

Try this easy Singapore Style Stir-Fried Mee Hoon recipe and serve up a qui. Add the sliced onion and fry till it soften. Add in the blended spice paste and fry until fragrant and the oil starts to separate. Prices subject to change without prior notice. Please check prices with the restaurant before ordering.