Mee Goreng Basah Lecung. Hi guys hari ni Ariana nak share satu resepi simple tapi sedap. Mee Goreng (also spelled mi goreng / mie goreng) is a Malaysian and Indonesian fried noodles dish, very popular as a street food sold along the road or at hawker centres. The classic spicy noodles are a treat to slurp down with a big mug of teh tarik at your side.
Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. With a sticky, savoury sweet sauce, noodles are tossed with chicken, prawns, vegetables and signature egg ribbons. Unique flavor by the Indian Muslim community with curry, tofu and more. You can have Mee Goreng Basah Lecung using 14 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mee Goreng Basah Lecung
- Prepare 2 of peket mee kuning.
- It's of Rencah Sutung/Udang/Fish Cake atau Ayam(ikut pilihan).
- It's of Bahan tumis.
- It's 5 ulas of bawang putih(diketuk).
- You need 1/2 of labu bawang besar(dihiris).
- You need 3 of sdm cili boh.
- You need 3 of sdm sos tomato.
- You need 3 of sdm sos tiram.
- It's 6 of sdm kicap manis.
- It's 5 of sdm minyak masak.
- Prepare of Bahan2 Sayuran.
- You need of Kobis dan daun sup(ikut pilihan).
- Prepare of Garam Dan Gula secukup rasa.
- It's 3 cawan of Air masak.
Essentially mee goreng (sometimes called mi goreng or mie goreng) is a mildy spicy chicken noodle stir fry with egg and Asian greens and beensprouts Remember, as this is mee goreng basah, which roughly (very roughly!) translates as very saucy, I make sure there's just the right amount of sauce. Sebelum masuk bab mee basah, saya nak bercerita aktiviti kesukaan saya kebelakangan ini. Bayangkan selama ini, hanya menanam hutan rimba. Meskipun menggunakan bahan bahan sederhana, namun resep mi goreng ini sangat mudah dipraktekkan oleh sahabat memasak baik remaja putri maupun para ibu ibu sekalian.
Mee Goreng Basah Lecung step by step
- Sediakan semua bahan2 Udang n sutung cuci bersih...mee dibilas dhn air panas dan toskan..
- Panaskan minyak tumiskan bawang putih Dan bawang besar... masukan kesemua bahan2 tumis...biar hingga pecah minyak...masukan sutung dan udang....
- Masukan mee dan tambahkan 3 cawan air gaul rata masukan garam n gula secukup rasa...masukan kobis serta daun sup biarkan seketika...ok padamkan api siap...Mee Goreng Basah Lecung...#StyleAzaAaj is done...😋👍👍.
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Contact Resepi Mee Goreng Basah on Messenger. MEE GORENG BASAH Resepi mee goreng basah yg amat mudah disediakan tanpa cili kisar. Resepi Mee Goreng Basah yang sangat sedap dan memang antara menu kegemaran Che Nom. Mee digoreng supaya sedikit berkuah tanpa dimasukkan telur. Bahan-bahan lain boleh ditambah mengikut selera masing-masing dan kali ini Che Nom gunakan seafood iaitu udang dan sotong sahaja.