Recipe: Perfect Koci Pulut Hitam

Delicious, fresh and tasty.

Koci Pulut Hitam. If you can not play or download Koci Pulut Hitam, please use search form on top this page to try search again. Kuih Koci is a chewy dumpling wrapped in banana leaf, with sweet coconut filling. The 'skin' can come in green, purple or white, depending on the ingredients used.

Koci Pulut Hitam Penanaman padi pulut hitam perlu diteruskan di negara kita untuk mempastikan bekalan beras pulut hitam mencukupi dan pengguna dapat bekalan yang baru dan. Kuih Koci Pulut Hitam Kepala Santan Yang Sangat Sedap. koci pulut hitam. Resepi Kuih Koci Makan Sebiji Nak Lagi!! You can have Koci Pulut Hitam using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Koci Pulut Hitam

  1. It's of Doh.
  2. Prepare 250 gm of tepung pulut.
  3. Prepare 30 gm of tepung gandum.
  4. You need 60 gm of tepung pulut hitam.
  5. It's 250 ml of air (tambah kurang airnya smpi tepung dh x melekat di tgn).
  6. It's of Inti.
  7. Prepare 200 gm of kelapa putih.
  8. Prepare 90 gm of gula merah.
  9. It's 80 gm of gula pasir.
  10. Prepare 1 of sdk garam.
  11. Prepare 200 ml of air.
  12. You need 25 gm of tepung gandum.
  13. It's 2 helai of daun pandan.
  14. It's of Dadih santan.
  15. Prepare 250 ml of santan.
  16. Prepare 10 gm of tpng beras.
  17. It's 10 gm of tpg jagung.
  18. It's 1 of sdk garam.

This was my second attempt making this and still did not manage to get a good enough picture for posting. These are the best pictures and they do not do justice to the kuih. Kuih Pulut Inti Cake stock image. Pulut brings the meaning of Glutinous Rice while Hitam refers to the colour black.

Koci Pulut Hitam instructions

  1. Timbang doh 17gm dan bulat2kn inti.Masukkn inti ke dlm doh..
  2. Cara masak inti.Masukkn semua bahan di atas kecuali tepung.Masak hingga kering dan ltk tepung..
  3. Cara masak dadih.Masukkan kesemua bahan di atas.Kacau dan masak hingga dadih pekat..
  4. Bulat2kn doh dan kukus di dlm pengukus selama 5minit.Lps tu balut dgn daun pisang dan ceduk dadih santan dan bungkus.

I had also froze most of the Black Glutinous Rice Kuih Koci (before steaming) for later consumption. Koci Pulut Hitam with rich santan. Personally, I enjoy eating black glutinous rice kuih koci as I love everything that is made from black glutinous rice. As we always strive to give our customers the best Nyonya kueh, our kueh are made from all natural ingredients such as fragrant coconut, high-grade gula Melaka. Kue Bugis Ketan Hitam, Kuih Koci Pulut Hitam, Nyonya Kuih Koci.